Menu
For the Table
Smoked paprika, micro chives. (Add lobster +6)
Pimento cheese, crispy red corn chips
Pickled veggies, spicy chili oil, grilled toast points
Hot cherry pepper glaze, southern slaw, fried green tomato shell
Pickled veggies, blue cheese foam
Wit’ charred onions & sweet peppers, signature cheese fondue, spicy ketchup
Coconut buttermilk dressing, spiral roots
Crispy fried jalapeño, orange butter, sorghum syrup
Soups & Salads
Lobster morsel, creme fraiche
Mixed greens, candied walnuts, blue cheese crumbles, champangne vinaigrette
Watercress, cold smoked blue cheese, fermented radish, pickled red onions, lemon poppy seed vinaigrette
Watercress, heirloom cherry tomatoes, grilled corn, candied beef bacon, cheddar cheese blend, cage free hard boiled egg, spicy ranch dressing.
Sandwiches
Two Certified Angus Beef patties, pimento cheese, white American cheese, house cured pickles, root beer caramelized onions, secret sauce, brioche bun
House cured pickles, soul slaw, peanut butter on a brioche bun
Cheddar cheese, spicy slaw, grilled pineapple aioli, brioche bun
Certified Angus Beef Cheesesteak, signature cheese fondue, wit’ charred onions, sweet peppers secret sauce, sesame seeded roll.
House Specialties
Fingerling potato salad, soul spiced watermelon wedge, honey buttered cornbread, sweet n’ sassy sauce
West African vegetable couscous, Motherland peanut stew
Yam purée, heirloom carrot confit, torched shallot demi-glacé, crispy onions
Swiss chard, pea tendrils, mustard marmalade
Carolina Gold Rice, wild caught shrimp, crab, oysters, spicy chicken sausage in a rich thickened broth.
Braised beef short rib, Jimmy Red grits, watermelon barbecue glaze, grilled spring onion
Ol’ Fuskie crab fried rice, crab cluster, remoulade sauce, Meyer lemon cloud.
Sweet corn crème brûlée, fried green tomato chips, okra tomato stew, secret sauce
Succotash, hibiscus gastrique, watercress salad
Candied sweet potato hash, crispy Brussels sprouts, Cajun gravy
Warm Black-eyed peas, spicy barbecue sauce
Jollof rice, oven roasted, tomato garlic confit, H-1 steak sauce
Accessories
Braised with smoked turkey, potlikker
Toasted marshmallow
Sorghum syrup, fried shallots
Braised with smoked turkey
Sweets
Vanilla wafer dust, banana brûlée
Cinnamon dulce de leche, vanilla bean ice cream
Compressed watermelon, Graham crackers crumb, whipped cream, candied lime
Brunch Menu
The Opener
Maple glazed beef bacon, micro arugula, tomato jam
Seasonal exotic fruit, mesclun greens, candied walnuts, strawberry thyme vinaigrette
Watercress, heirloom cherry tomatoes, grilled corn, candied beef bacon, cheddar cheese blend, hard boil egg, spicy ranch dressing
Granola, fresh bananas, macerated berries, glazed walnuts
Cool Ranch Doritos, rib eye steak, root beer caramelized onions, sweet peppers, scramble eggs, signature cheese fondue, lettuce, tomato
The Headliner
Two egg scrambled, turkey sausage, smoked beef bacon, home fries, stone ground blue grits
Smoked beef bacon, scrambled eggs, lettuce, tomato, secret sauce on a rustic roll served with home fries
Cooper sharp American, collard greens, blistered tomatoes, charred onions served with home style hash browns
Butter poached lobster, pimento cheese, sweet peppers, red onion served with home style hash browns
Crispy Chicken Wings, red velvet waffles, 100% Pennsylvania maple syrup, powdered sugar
Wit’ birch beer caramelized onions, sweet peppers, fondue cheese, stuffed with home fries, secret sauce
Stone ground blue grits, petite greens
- Add Braised Oxtails +20
- Add Fried Shrimp +18
- Add Mississippi Fried Catfish +15
- Add Crispy Lobster M/P
Macerated strawberries, strawberry crunch, whipped cream, powdered sugar
Local poached eggs, Rae Bay seasoning, remoulade sauce, cornbread served with home style hash browns
All natural turkey patty, Cooper sharp American cheese, sunny side up egg, smoked turkey bacon, lettuce, tomato, secret sauce on a brioche roll served with hand-cut fries
Poached eggs, heirloom cherry tomatoes, micro greens, black eyed pea caviar, breakfast radish, red pepper flake, seven grain toast
Banana brûlée, vanilla wafers, whipped cream, 24 karat gold, powdered sugar
Warm fingerling potato salad, sautéed spinach, mustard marmalade
Cooper sharp American, pimento cheese, house cured dill pickles, birch beer caramelized onions, signature sauce
- Add Egg +3
The Closer
Cinnamon Sugar Crust, Vanilla Ice Cream
Vanilla ice cream